The following can be members of Histovid: 

1.- Researchers of different disciplines - Historians in different fields of knowledge, economists, archeologists, sociologists, ethnologists, lawyers, antropologists, geographers, engineers, those involved in the elaboration of wine, philologists, agronomists, biologists, botanists, zoologists, food/metabolic scientificts, etc... in whose work profile is the study of any aspects relating to the history of vine and wine, who are adults and have legal competence to act on their own behalf.

2.- Organizations of a legal, administrative or scientific type, whose nature and activity is related to to some aspects of the history of the production of vine and wine.